Elevated Mexican flavors.
Inspired experiences.
FIND US IN SARASOTA’S GULF GATE VILLAGE
Get ready to explore a world of extraordinary flavors expertly created by our talented chefs, who blend traditional Mexican techniques with exciting twists. Enjoy the perfect fusion of premium ingredients and traditional dishes with a modern spin.
Guests are invited to celebrate vibrant Mexican culture through our elevated cuisine, handcrafted cocktails, and a unique events calendar.
THURSDAY, FEBRUARY 12
Chef’s Tasting Experience
Join us for an intimate Chef’s Table dinner featuring a four-course, chef-curated tasting menu inspired by bold Mexican flavors and seasonal ingredients. This seated experience offers a closer look into our kitchen’s creativity, with each course thoughtfully composed and presented by our culinary team. Guests will begin with a Pulpo Aguachile Tostadita on black corn tortilla, followed by chipotle char-grilled shrimp with guajillo–mango mole and fresh mango pico de gallo. The main course features slow-braised pancita in red pipián with warm cabbage salad and avocado crema, ending with a Chocolate Abuelita tiramisu finished with café de olla syrup.
CELEBRATE VALENTINE’S DAY AT KOLUCAN
February 14
THURSDAY, FEBRUARY 16
In the Kitchen with Kolucan: Pollo en Mole Poblano
In this interactive experience, you’ll learn the traditions and techniques behind one of Mexico’s most iconic dishes — mole poblano. From toasting chiles and spices to layering deep, complex flavors, our chefs will guide you step by step through the process of creating this legendary sauce.
HORA FELIZ IN
TUESDAY - SATURDAY FROM 3-6P
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